BITES
Fanny Bay Oysters $2 each
Kumamoto Oysters $2.50 each
Beau Soleil Oysters $2.50 each
Cheese with baguette: Truffle Tremor, California goat’s milk $4 each
Cheese with baguette: Bellwether Crescenza, California cow’s milk $4 each
Cheese with baguette: Point Reyes Blue, California cows’ milk $4 each
French Fries $4
House-made Potato Chips $3
Patatas Bravas spicy potatoes & garlic aïoli $5.75
House Marinated Olives $3.75
downtown Fried Olives stuffed with anchovies $5.25
Fried Calamari with chipotle aioli $8.50
SMALL PLATES
Vegetable Fritto with lemon aioli $8.25
downtown Caesar Salad $8.75
Soup of the day $7.75
Green Salad of Blue Heron Farms Lettuces $7.75
Brick Oven Pizza of the Day $11 (available after 7:30pm)
Roasted Beet Salad with French lentils, frisée, chèvre, walnuts & golden balsamic vinaigrette $8.75
Little Gem Salad with roasted gala apple, toasted pecans, white cheddar & chardonnay apple vinaigrette $9.25
Crispy Confit of Duck with fuzu persimmons, little gems, pickled red onions & a pomegranate vinaigrette $13.50
Winter Risotto with pumpkin, parmesan, pancetta, pepitas & goat cheese $10.50 / $16
Gypsy Pepper stuffed with corn, dry jack cheese & thyme $9.50
Braised Lamb heirloom tomatoes, fresh butter beans, almonds & herbs de Provence $17
Scallop & Cauliflower Mousse with smoked trout, mizuna, frisée & chives $11
Portobello Mushroom Lasagne with Bellwether ricotta, handmade pasta, marinara & béchamel sauce $16.50
ENTREES
Grilled New York Steak with chimichurri, grilled tomato & fingerling potatoes $26
Oven Roasted Salmon with cranberry beans, fava beans, cherry tomatoes, arugula & a coriander-cumin vinaigrette $19
Grilled Pork Loin with grilled nectarines, fingerling potatoes & port-dijon reduction $19
Whole Roasted Branzino stuffed with garlic & thyme, served with roasted vegetables & seafood vinaigrette $25
Brick Oven Roasted Chicken on heirloom tomatoes, red onions, cucumber, garlic croutons, frisee, arugula, basil & sherry vinaigrette $17.50
SIDES
Sauteed Seasonal Vegetable $4.50
Potato Puree $4.50
Grilled Zucchini with parmesan & toasted garlic oil $4.50
510.649.3810 2102 shattuck avenue, berkeley, ca 94704
info@downtownrestaurant.com